Avocados of the highest quality, without any phytosanitary products.
Our avocados
- We focus on HASS avocados grown in Spain under strict quality and sustainability standards.
- Own and local production.
- Season: October-May.
- High % of dry matter.
Why are we unique?
- Cultivated 12 km from the coast.
- In an area sheltered from winds.
- In an area free of frost in winter and high temperatures in summer (mild temperatures due to the influence of the sea).
- With sandy soils with excellent drainage and low salinity.
- Soils with good irrigation -Community of Andevalo (6000m3/Ha. and year).
- Freshness: 2 days from harvest to sale.
Local product
Being a local product with a controlled growth process, not only means quality in the result, but also means freshness throughout the Mediterranean geographical area due to its proximity and efficient logistic processes.
